Californian cuisine is diverse like its culture, a melting pot of Hispanic American, Eastern Asian and Oceanian, and Western European peoples. This medley of influences also blends with the food trends and traditions of large-scale American cuisine.
California’s food trends are influenced by its Mediterranean climate, proximity to the ocean, movie roots in Hollywood, tech community in Silicon Valley, and the Napa wine country, as well as the state’s major produce production. Being part of Mexico has also made its mark on the state’s food.
A Moveable Feast Travel is ready to take you on a culinary tour that encompasses each of these amazing culinary heritages.